![Zwiebeln leicht anbraten Zwiebeln leicht anbraten](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/0e2250be-7ae4-4aac-b7bc-30c5d17982b0/Derivates/fd51318c-b4df-464b-ae14-6f6310443bdf.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g Öl
-
200 - 300
g braune Zwiebeln, in Spalten (siehe Tipp)
or 200 - 300 g rote Zwiebeln, in Spalten (siehe Tipp)
- Nutrition
- per 250 Gramm
- Calories
- 1030 kJ / 246 kcal
- Protein
- 3 g
- Carbohydrates
- 12 g
- Fat
- 20 g
- Saturated Fat
- 3 g
- Fibre
- 4.5 g
- Sodium
- 22 mg
In Collections
Alternative recipes
Show allPancakes, amerikanisch
40p
Pfannkuchen für jeden Tag
20p
Eier, gekocht
20p
Parmesan, zerkleinert
5 min
Nudelteig
1h
Brauner Langkornreis, gekocht
55 min
Marzipan-Rohmasse
1 Std. 10 Min
Himbeerzucker
5 min
Paprika-Auberginen-Mus - Ajvar
1 Std. 20 Min
Paprika anbraten (200 g)
20p
Sahnealternative auf Cashewbasis
6h
Kräuteröl
1h 30min