
Devices & Accessories
Chutney framboise et poivron
Prep. 20 min
Total 1 h
575 g
Ingredients
-
de poivrons rouges (2 poivrons)400 g
-
de sucre roux25 g
-
de vinaigre de framboise25 g
-
de vinaigre balsamique1 c. à soupe
-
de piment d'Espelette1 pincée
-
de framboises fraîches125 g
Nutrition per 100 g
Calories
53.2 kcal /
224 kJ
Protein
1 g
Fat
0.3 g
Carbohydrates
10.1 g
Fibre
2.6 g
Saturated Fat
0 g
Sodium
432 mg
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