Devices & Accessories
Chutney framboise et poivron
Prep. 20 min
Total 1 h
575 g
Ingredients
-
400 g de poivrons rouges (2 poivrons)
-
25 g de sucre roux
-
25 g de vinaigre de framboise
-
1 c. à soupe de vinaigre balsamique
-
1 pincée de piment d'Espelette
-
125 g de framboises fraîches
Difficulty
easy
Nutrition per 100 g
Sodium
432 mg
Protein
1 g
Calories
224 kJ /
53.2 kcal
Fat
0.3 g
Fibre
2.6 g
Saturated Fat
0 g
Carbohydrates
10.1 g
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