Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 320 g de manteca de cerdo
- 125 g de vino blanco
- 25 g de licor de anís
- 35 g de zumo de limón
- 1 sobre de gasificante para repostería (2 colores)
- 600 g de harina de repostería (y un poco más para espolvorear)
- 100 g de azúcar glas (para rebozar)
- Nutrition
- per 1 unidad
- Calories
- 442 kJ / 106 kcal
- Protein
- 1.2 g
- Carbohydrates
- 10.6 g
- Fat
- 6.49 g
- Fibre
- 0.42 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Carrot cake cookies
35min
Rosquillas listas y tontas (Madrid)
1h 15min
Tarta de hojaldre y frutas frescas
40min
Tarta de queso estilo "La Viña"
2h
Bizcocho genovés
1 Std. 50 Min
Tarta Sacher
3 Std.
Brazo de gitano
3 Std.
Cake de yogur y chocolate
1h 30min
Magdalenas rellenas de chocolate
30min
Carrot cake de almendra sin gluten
2 Std. 30 Min
Tarta de hojaldre con crema pastelera y kiwi
2 Std. 30 Min
Tarta a las tres leches
12h 45min