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Möhrenkuchen, schwedisch

Möhrenkuchen, schwedisch
4.6 2.9K ratings
Prep. 20 min
Total 2 h
30 Stücke
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Ingredients

Teig
  • Sonnenblumenöl und etwas mehr zum Einfetten
    250 g
  • Walnusshälften
    150 g
  • Möhren in Stücken
    400 g
  • brauner Zucker
    200 g
  • Zucker weiß
    200 g
  • Eier
    5
  • Mehl
    500 g
  • Backpulver
    1 TL
  • Natron
    1 TL
  • Salz
    ½ TL
  • Zimt
    1 TL
Guss
  • Zucker
    130 g
  • Frischkäse
    400 g
  • Zitronensaft
    25 g
    25 g Limettensaft

Difficulty

easy

Nutrition per 1 Stück

Protein 5 g
Calories 1245 kJ / 297 kcal
Fat 17 g
Fibre 1.5 g
Carbohydrates 31 g

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