Pudim de bolo-rei

Pudim de bolo-rei

4.0 3 ratings

Prep. 10 min

Total 1 h

6 doses

Ingredients

Manteiga q.b. p/ untar e barrar
açúcar amarelo
60 g
limão (casca, só a parte amarela)
½
fruta cristalizada
40 g
passas de uva
60 g
vinho do Porto
150 g
bolo-rei fatiado
400 g
leite
150 g
natas
200 g
ovos
4
Canela em pó q.b. p/ polvilhar

Difficulty

easy

Nutrition per 6 doses

Sodium 1217.4 mg

Protein 60.2 g

Calories 13307.9 kJ / 3180.7 kcal

Fat 151 g

Fibre 10.1 g

Saturated Fat 80.4 g

Carbohydrates 370.5 g

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Portugal

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