Caramelised red onion chutney

Caramelised red onion chutney

4.8 24 ratings

Prep. 10 min

Total 24 h

400 g

Ingredients

olive oil
25 g
red onions cut in wedges
500 g
fresh red chilli cut in strips
½ - 1
light brown sugar
200 g
salt
1 tsp
red wine vinegar
200 g

Difficulty

easy

Nutrition per 100 g

Protein 1 g

Calories 1272 kJ / 304 kcal

Fat 6 g

Fibre 2 g

Carbohydrates 55 g

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Also featured in

The Basic Cookbook 131 Recipes
Canada

The Basic Cookbook 133 Recipes
International

The Basic Cookbook 133 Recipes
International

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