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Ingredients
- 50 g di olio extravergine di oliva
-
1
limone, preferibilmente biologico, il succo spremuto fresco (citronette)
or 20 g di aceto di vino rosso (o di aceto di vino bianco) - ½ cucchiaino di sale
- 1 pizzico di pepe nero macinato
- Nutrition
- per 1 porzione
- Calories
- 473 kJ / 113 kcal
- Protein
- 0 g
- Carbohydrates
- 0.1 g
- Fat
- 12.5 g
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