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Ingredients
- 1000 g d'eau
- 1 ½ c. à café de sel selon les gouts
-
270
g de semoule de maïs rouge du Tessin, type "Rosso del Ticino" gros grains (temps de cuisson: 40 minutes)
or 270 g de polenta gros grains (temps de cuisson: 40 minutes)
- Nutrition
- per 1 portion
- Calories
- 240 kcal / 1003 kJ
- Protein
- 6 g
- Fat
- 1 g
- Carbohydrates
- 50 g
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