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Ingredients
- 200 g Schlagobers, 30-40% Fett, kühlschrankkalt
- 1 geh. TL Zucker
- 180 g frische Heidelbeeren gewaschen
- 5 Eiswürfel
- 1 TL Zitronensaft frisch gepresst
- 500 g Tonic Water gekühlt
- 2 EL Kirschsirup
Fertigstellung
- 4 EL Kirschsirup
- 4 Amarenakirschen, in Sirup
- Nutrition
- per 1 Gläser
- Calories
- 267 kcal / 1117 kJ
- Protein
- 2 g
- Fat
- 18 g
- Carbohydrates
- 27 g
- Fibre
- 1 g
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