Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de agua para el vapor
- 500 - 600 g de yuca (pelada y en trozos de aprox. 4 cm)
- 2 dientes de ajo
- 2 ramitas de perejil fresco (solo las hojas)
- 70 g de aceite de oliva virgen extra
- 1 cucharadita de sal
- Nutrition
- per 1 ración
- Calories
- 834 kJ / 199 kcal
- Protein
- 1 g
- Carbohydrates
- 21 g
- Fat
- 12 g
- Fibre
- 4 g
In Collections
Alternative recipes
Show allVerduras al vapor con kéfir
45min
Judías verdes salteadas con tomates cherry
30 Min
Salteado de verduras al curry
30 Min
Arroz Blanco
35 Min
Gohan
45min
Verduras al vapor
45min
Puré de papa y camote con chile morita
45min
Tacos de lechuga Hunan
35 Min
Lentejas marinadas
35 Min
Puré de coliflor
40min
Calabacitas con elote y cilantro
20 Min
Papas rostizadas TM6
1h 15min