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Panacota de figo

Panacota de figo
5.0 11 ratings
Prep. 10 min
Total 4 h 10 min
6 unidades
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Ingredients

Panacota
  • folhas de gelatina neutra
    6
  • Água q.b. p/ hidratar
  • natas
    600 g
  • vagem de baunilha só as sementes
    1
  • açúcar
    80 g
Cobertura
  • figos cortados em oitavos
    500 g
  • noz cortada grosseiramente
    100 g
  • mel
    100 g

Difficulty

easy

Nutrition per 1 unidade

Protein 10 g
Calories 2651 kJ / 634 kcal
Fat 48 g
Fibre 3 g
Carbohydrates 42 g

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Also featured in

Bimby® nas 4 estações 78 Recipes
Portugal

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