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Compota de cebolla roja

Compota de cebolla roja
4.0 8 rating
Prep. 10 min
Total 2 h 10 min
4 tarros
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Ingredients

  • 800 g de cebollas rojas (cortadas en octavos)
  • 800 g de azúcar
  • 4 hojas de laurel secas
  • 2 pellizcos de canela molida
  • 6 clavos enteros
  • 100 g de pasas sin semillas
  • 100 g de vino blanco seco
  • 200 g de vinagre balsámico
  • 1 cucharadita de sal

Difficulty

easy

Nutrition per 1 tarro

Protein 3.13 g
Calories 3974 kJ / 951 kcal
Fat 0.12 g
Fibre 5.3 g
Carbohydrates 230.75 g

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