![Té con especias indio (Masala chai) - India Té con especias indio (Masala chai) - India](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/1BBEAB2F-AF55-428B-BFE7-F65D6A089E4C/Derivates/fb0d50c1-cc78-4a51-b81d-a1b591c14453.jpg)
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Ingredients
- 1 vaina de cardamomo
- 3 clavos
- 1 palo de canela
- 4 granos de pimienta negra
- 700 g de agua
- 500 g de leche
- 20 g de azúcar
- 1 trozo de jengibre fresco (aprox. 5 mm)
- 2 cucharadas de té negro (preferiblemente Assam o Darjeeling)
- 1 anís estrellado (optional)
- Nutrition
- per 1 vaso
- Calories
- 276 kJ / 66 kcal
- Protein
- 2.6 g
- Carbohydrates
- 7.3 g
- Fat
- 3 g
- Fibre
- 0 g
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