芫爆鱿鱼卷

芫爆鱿鱼卷

4.5 28 ratings
Prep. 15 min
Total 30 min
2 人份

Ingredients

  • 生抽
    2 茶匙
  • 1 茶匙
  • 麻油
    ½ 茶匙
  • 白胡椒粉
    1 小撮
  • 玉米淀粉
    1 茶匙
  • 500 克
  • 1 茶匙
  • 料酒
    10 克
  • 鱿鱼 切麦穗花刀,切成3cm*7cm的长条状
    200 克
  • 15 克
  • 蒜头 切片
    1 瓣
  • 切段
    1 根
  • 1 片
  • 香菜 切碎
    5 克

Difficulty

advanced


Nutrition per 1 人份

Protein 18.4 g
Calories 899.5 kJ / 215 kcal
Fat 11 g
Fibre 0.2 g
Carbohydrates 10.1 g

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