Bolo de cenoura com ganache de chocolate

Bolo de cenoura com ganache de chocolate

3.9 8 ratings

Prep. 10 min

Total 1 h

8 doses

Ingredients

Bolo

cenoura cortada em pedaços
90 g
leite de coco
200 g
sumo de laranja (1 unid. aprox.)
45 g
ovos
4
açúcar de coco
25 g
mel
50 g
farinha de coco
50 g
trigo sarraceno
100 g
farinha de mandioca mais q.b. p/ polvilhar
100 g
farinha de aveia s/ glúten
50 g
fermento p/ bolos
2 c. chá de
limão (raspa e sumo)
1
óleo de coco derretido, mais q.b. p/ untar
80 g

Ganache

chocolate p/ culinária (53% cacau)
100 g
natas
30 g
manteiga
15 g
mel (optional)
10 g

Difficulty

easy

Nutrition per 1 dose

Protein 8 g

Calories 1902 kJ / 455 kcal

Fat 29 g

Carbohydrates 41 g

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Also featured in

Paleo XXI 24 Recipes
Portugal

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