Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g d'eau
- 500 g de farine de blé, et un peu pour le plan de travail
- 15 g de levure boulangère fraîche
- 2 c. à soupe d'huile d'olive
- 150 g de lait
- 1 c. à café rase de sel
-
150
g d'emmental, coupé en morceaux
or 150 g de parmesan, coupé en morceaux - 150 g de mozzarella à cuire, coupée en morceaux
- 6 tranches de jambon blanc
- Nutrition
- per 1 portion
- Calories
- 2369.2 kJ / 561.8 kcal
- Protein
- 28.7 g
- Carbohydrates
- 63.2 g
- Fat
- 20.8 g
- Fibre
- 3.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Cake poulet, tomates séchées et poivron
40min
Tarte au poireau et saumon fumé
1h 10min
Cake aux olives, jambon et pruneaux
1h 20min
Quiche moutarde, thon et tomates confites
50min
Quiche sans pâte aux lardons, salade de carottes
30 min
Cake tomate, feta et graines de nigelle
1h 10min
Quiche au poireau et au thon
50min
Quiche aux oignons, poulet fumé et curry
55 min
Pide au bœuf et à la mozzarella
2 Std. 50 Min
Cake chorizo-courgette
45 min
Quiche lorraine
1h 45min
Tarte au thon et à la tomate
30 min