![Rhabarbersirup mit Rosmarin Rhabarbersirup mit Rosmarin](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/44C669D3-FF1D-4F93-8239-6DEFE1ED1BCE/Derivates/0ab0f730-ea19-4f5d-bce8-14b8b0fd0e54.jpg)
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Ingredients
- 1000 g Rhabarber, rotstielig, ungeschält, in Stücken (3-4 cm), siehe Tipp und Variation
- 500 g Wasser
- 100 g Zitronensaft, frisch gepresst
- 1 TL Zitronensäure (siehe Tipp) (optional)
- 4 - 5 Zweiglein frischer Rosmarin
- 550 g Zucker
- Nutrition
- per 1 Flasche
- Calories
- 1795 kJ / 101 kcal
- Protein
- 0 g
- Carbohydrates
- 103 g
- Fat
- 0 g
- Fibre
- 0 g
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