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Formigos

Formigos
4.2 54 rating
Prep. 10 min
Total 35 min
8 doses
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Ingredients

  • sultanas
    25 g
  • pinhões
    25 g
  • miolo de noz
    25 g
  • água mais q.b. morna p/ hidratar
    750 g
  • vinho do Porto
    25 g
  • manteiga
    15 g
  • açúcar mascavado claro
    50 g
  • açúcar
    50 g
  • mel
    130 g
  • casca de limão (só a parte amarela)
    3 tiras de
  • paus de canela
    2
  • sal
    1 pitada de
  • sobras de pão cortado em pedaços
    160 g

Difficulty

easy

Nutrition per 1 dose

Protein 3 g
Calories 0 kJ / 223 kcal
Fat 6 g
Carbohydrates 39 g

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Also featured in

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Portugal

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