Skip to main content Search
Vermicelles

Vermicelles
4.1 24 ratings
Prep. 15 min
Total 3 h 15 min
4 Portionen
Sign up for free

Ingredients

  • Vollrahm, gekühlt
    300 g
  • Milch
    130 g
  • Marroni, tiefgekühlt aufgetaut
    500 g
  • Wasser
    100 g
  • Zucker
    70 g
  • Vanillesamen von 1 Vanillestängel ausgekratzt
  • Kirsch (optional)
    1 EL
  • Meringues-Schalen
    8

Difficulty

medium

Nutrition per 1 Portion

Protein 7 g
Calories 3058 kJ / 734 kcal
Fat 41 g
Carbohydrates 79 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

En Guete, Schwiiz! 95 Recipes
Switzerland

You might also like...

Show all

Schnelle Crêpes - Grundrezept

4.6(51)

45 min

Nussglace

4.6(5)

5 h 20 min

Vanille-Quark-Glacé

4.6(16)

3 h

Kaiserschmarrn

4.7(307)

35 min

Quarkcreme mit weisser Schoggi

4.2(17)

1 h 10 min

Mini-Cheesecakes mit Mangopüree

4.7(81)

3 h

Profiteroles

4.9(68)

2 h 15 min

Dubai-Schokolade

4.3(716)

1 h 20 min

Orangen-Sekt Sorbet

5.0(1)

9 h 30 min

Bananen-Pancakes mit Beeren

4.5(55)

40 min

Glutenfreie Apfel-Muffins

4.0(5)

50 min

Matcha-Glace

4.5(40)

10 h 30 min

 Show all