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Atole de elote

Atole de elote
3.9 9 ratings
Prep. 10 min
Total 25 min
4 porciones
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Ingredients

  • 210 g de granos de elote blanco, crudos
  • 210 g de elote amarillo enlatado, drenado y reserve el líquido
  • 720 g de leche evaporada
  • 150 g de leche condensada
  • 1 cda de fécula de maíz
  • 30 - 60 g de azúcar (optional)

Difficulty

easy

Nutrition per 1 porción

Protein 11 g
Calories 1415 kJ / 337.2 kcal
Fat 10 g
Fibre 2 g
Carbohydrates 51 g

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