Erdbeerpudding

Erdbeerpudding

3.5 4 ratings

Prep. 5 min

Total 2 h 10 min

6 Portionen

Ingredients

Wasser
120 g
kleine Erdbeeren
100 g
Rahm, 30% Fettgehalt
100 g
Gelatine (ca. 6 g), eingeweicht und abgetropft
3 Blätter
Frischkäse
200 g
Zucker
40 g

Difficulty

easy

Nutrition per 1 Portion

Protein 8.6 g

Calories 830 kJ / 199 kcal

Fat 15.1 g

Fibre 0 g

Carbohydrates 6.7 g

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Also featured in

Kochen für Kinder 10 Recipes
Switzerland

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