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Pudding aux fraises

Pudding aux fraises
4.2 14 ratings
Prep. 5 min
Total 2 h 10 min
6 portions
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Ingredients

  • 120 g d'eau
  • 100 g de fraises
  • 100 g de crème, min. 30% M.G.
  • 3 feuilles de gélatine (env. 6 g), trempées et pressées
  • 200 g de fromage frais à tartiner
  • 40 g de sucre

Difficulty

easy

Nutrition per 1 portion

Protein 8.6 g
Calories 830 kJ / 199 kcal
Fat 15.1 g
Fibre 0 g
Carbohydrates 6.7 g

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