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Ingredients
- 120 g d'eau
- 100 g de fraises
- 100 g de crème, min. 30% M.G.
- 3 feuilles de gélatine (env. 6 g), trempées et pressées
- 200 g de fromage frais à tartiner
- 40 g de sucre
- Nutrition
- per 1 portion
- Calories
- 830 kJ / 199 kcal
- Protein
- 8.6 g
- Carbohydrates
- 6.7 g
- Fat
- 15.1 g
- Fibre
- 0 g
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