Confiture concombre-vanille

Confiture concombre-vanille

3.1 18 ratings

Prep. 5 min

Total 20 min

740 g

Ingredients

500 g de concombre épluché, égrainé et coupé en morceaux
200 g de sucre roux
10 g de jus de citron
1 gousse de vanille fendue dans la longueur et égrainée
½ c. à café d'agar-agar

Difficulty

easy

Nutrition per 100 g

Protein 0.4 g

Calories 477.6 kJ / 112.6 kcal

Fat 0.1 g

Fibre 0.4 g

Carbohydrates 27.2 g

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Also featured in

Autour du concombre 10 Recipes
France

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