Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 280 g d'eau
- 1 c. à café de sucre en poudre
- 25 g de levure boulangère fraîche
- 500 g de farine de blé, et un peu pour le plan de travail
- 60 g d'huile d'olive extra vierge
- 1 ½ c. à café de sel
- 100 g d'olives noires dénoyautées
- 100 g d'olives vertes dénoyautées
- 2 pincées de sel
- Nutrition
- per 1 portion
- Calories
- 1849 kJ / 442 kcal
- Protein
- 10.5 g
- Carbohydrates
- 64.7 g
- Fat
- 17.5 g
- Fibre
- 3.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Pizza au thon
1sa 40 dk
Quiche aux tomates cerises
1sa
Tarte aux crudités
2sa 50 dk
Pizza aux poires et chèvre frais
1 Std. 50 Min
Tarte au poivron et chèvre frais
1sa 15 dk
Harcha (galettes de semoule)
1h 10min
Pizza au pesto rouge
1sa
Quiche au brocoli, poivrons grillés et chèvre
1h 10min
Baguettes au levain de blé
No ratings
Pizza sans gluten aux lentilles corail
30 dk
Tartelette aux légumes de printemps
1h 10min
Ficelles picardes
2 Std.