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Ingredients
- 280 g d'eau
- 1 c. à café de sucre en poudre
- 25 g de levure boulangère fraîche
- 500 g de farine de blé et un peu pour le plan de travail
- 60 g d'huile d'olive extra vierge
- 1 ½ c. à café de sel
- 100 g d'olives noires dénoyautées
- 100 g d'olives vertes dénoyautées
- 2 pincées de sel
- Nutrition
- per 1 portion
- Calories
- 442 kcal / 1849 kJ
- Protein
- 10.5 g
- Fat
- 17.5 g
- Carbohydrates
- 64.7 g
- Fibre
- 3.9 g
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