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Chicken Drums mit Malzbier-Dip

Chicken Drums mit Malzbier-Dip
4.3 273 ratings
Prep. 10 min
Total 1 h 30 min
16 Stück
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Ingredients

Marinierte Chicken Drums
  • Öl
    70 g
  • Knoblauchzehen
    3
  • Cayenne-Pfeffer
    2 TL
  • Ketchup
    70 g
  • Salz
    1 ½ TL
  • Hähnchenunterschenkel (à ca. 180 g)
    16
Malzbier-Dip und Fertigstellung
  • Malzbier
    200 g
  • Ketchup
    100 g
  • Sojasauce
    20 g
  • Senf
    1 TL
  • Kartoffelstärke
    1 ½ TL

Difficulty

medium

Nutrition per 1 Stück

Protein 9 g
Calories 592 kJ / 141 kcal
Fat 10 g
Fibre 0.1 g
Carbohydrates 4 g

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Germany

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