Compatible versions
The passion fruit and pisco sour drink (Andrés Madrigal)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Hielo perfumado
- 1000 g de agua mineral
- 1 bolsita de té de vainilla y canela (p. ej. Milford®)
Pisco sour drink
- 150 g de pisco
- 30 g de pulpa de maracuyá congelada (p.ej. Boiron®)
- 80 g de zumo de limón
- 20 g de zumo de lima
- 40 g de azúcar
- 60 g de clara de huevo
- Nutrition
- per 1 ración
- Calories
- 402 kJ / 96 kcal
- Protein
- 1.24 g
- Carbohydrates
- 7.62 g
- Fat
- 0.01 g
- Fibre
- 0.37 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Granizado de café y leche condensada
5 Min
Batido de plátano y anacardos
5 Min
Licor de turrón
25min
Batido de plátano con mantequilla de cacahuete
5 Min
Sorbete de piña congelada
5 Min
Batido de matcha y frutos rojos
10 min
Smoothie de verduras con lima y manzana
10 min
Capuchino especiado de calabaza y moka
20 min
Batido con proteínas
5 Min
Dalgona matcha coffe
10 min
Licor de chocolate blanco
1h 20 min
Chocolate caliente (sin lactosa)
10 min