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Ingredients
La pâte brisée
- 150 g de farine de blé et un peu pour le plan de travail
- 75 g de beurre doux détaillé en morceaux
- 1 pincée de sel
- 50 g d'eau
- farine de blé pour le plan de travail
La garniture
- 1 citron vert non traité
- 200 g de sucre de canne
- 250 g de noix de coco râpée
- 1 pincée de noix de muscade fraîchement râpée
- 100 g de lait demi-écrémé
- 20 g de rhum
- 3 œufs
- 200 g de crème liquide 30-40% m.g.
- Nutrition
- per 1 portion
- Calories
- 652 kcal / 2725 kJ
- Protein
- 6.6 g
- Fat
- 60.9 g
- Carbohydrates
- 18 g
- Fibre
- 0.8 g
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