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Zitronenroulade

Zitronenroulade
4.4 65 ratings
Prep. 30 min
Total 3 h
20 Scheiben
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Ingredients

Teig
  • Eiweiss
    6
  • Salz
    1 Prise
  • Puderzucker und etwas mehr zum Bestreuen
    140 g
  • Eigelb
    6
  • Mehl
    80 g
Creme
  • Zitrone Schale und Saft
  • Puderzucker
    50 g
  • Gelatine eingeweicht
    2 Blätter
  • Vollrahm, gekühlt
    200 g
  • Puderzucker zum Bestreuen

Difficulty

medium

Nutrition per 1 Scheibe

Protein 2.9 g
Calories 488 kJ / 117 kcal
Fat 5.3 g
Fibre 0.2 g
Carbohydrates 13.9 g

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