Ginger Sangria Punch

Ginger Sangria Punch

5.0 2 ratings

Prep. 5 min

Total 1 h 5 min

10 portions

Ingredients

dry vermouth
14 oz
anise liqueur i.e. Pernod® or Black Sambuca®
1 tbsp
raisins
3 ½ oz
oranges zest only, no white pith, plus extra slices to garnish
2
cardamom pods crushed
5
whole cloves
6
fresh ginger peeled and thinly sliced
1 in.
cinnamon sticks
2
raw sugar
7 oz
red wine chilled
35 ½ oz
dark rum
3 ½ oz
ginger beer chilled
13 oz

Difficulty

easy

Nutrition per 1 portion

Protein 0.8 g

Calories 604 kJ / 144 kcal

Fat 0.1 g

Fibre 0.8 g

Carbohydrates 36 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mixed Drinks 8 Recipes
United States

You might also like...

Show all

Cashew Coconut Milk

10 min

James Bond's Vesper Martini

5 min

Beet Beauty Smoothie

10 min

Nut Milk

10 min

Mulled Wine

15 min

Mojito

10 min

Minty Vodka Lemonade (Diabetes)

10 min

Strawberry Limeade Mocktail (Diabetes)

10 min

Mango Tequila Sunrise Cocktail (Diabetes)

10 min

Protein Shake

5 min

Warming Turmeric and Ginger Drink

10 min

Apple Onion Tea

15 min

Show all