Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 170 g Butter, in Stücken, etwas mehr zum Einfetten
- 200 g Weizenmehl, glatt, etwas mehr zum Ausstreuen
- 1 Bio-Zitrone, Schale dünn abgeschält und Saft ausgepresst (30 g)
- 270 g Kristallzucker
- 3 Eier
- 10 g Milch
- 2 ½ TL Weinstein-Backpulver
- Nutrition
- per 1 Stück
- Calories
- 1187 kJ / 284 kcal
- Protein
- 4 g
- Carbohydrates
- 36 g
- Fat
- 14 g
- Fibre
- 1 g
In Collections
Alternative recipes
Show allSaftiger Polentaauflauf mit Äpfeln (glutenfrei)
1h 25 min
Vanillekipferl
3 Std. 30 Min
Linzerkipferl
1h 50min
Waffeln
50 Min
Grießauflauf
1 Std. 30 Min
Zimtschnecken
2h 30min
Spritzkuchen
1 Std.
Schokokekse (glutenfrei)
1 Std. 30 Min
Schokoladen-Tarte
1sa 15 dk
Butterkekse
50 Min
Mürbeteigplätzchen
2h 15min
Berliner Ballen
2h 30min