Neapolitan Pizza

Name: Neapolitan Pizza
Prep time: 30 min
Cook time: 9 h
Total time: 9 h
Yield: 2 portions
Ingredients: 1 tsp dried instant yeast; 450 g water; 360 g 00 flour; 8 g fine sea salt; 30 g lemon juice; 200 g pizza sauce; 250 g fresh mozzarella; extra virgin olive oil; 16 fresh basil leaves

4.5 (21 оценки)

Регистрирайте се безплатно

Трудност средно

Време за подготовка 30 мин.

Общо време 9ч.

Размер на порцията 2 portions

Съставки

1 tsp dried instant yeast
или 10 g fresh yeast, crumbled
450 g water
360 g 00 flour, plus extra for dusting
или strong white bread flour, plus extra for dusting
8 g fine sea salt
30 g lemon juice (see tip)
или 1 tsp ascorbic acid powder
200 g pizza sauce, e.g. Mutti Classic
или passata
250 g fresh mozzarella sliced, well drained
extra virgin olive oil, for drizzling
16 fresh basil leaves, for garnishing

Хранене: за 1 portion
Калории: 4585.9 kJ / 1096.1 kcal
Белтъци: 49.7 g
Въглехидрати: 150.9 g
Мазнини: 31.3 g
Наситените мазнини: 17.4 g
Фибри: 7.6 g
Натрий: 2696.3 mg