Cacao and buckwheat crêpes, orange and rhubarb (Diabetes)

Cacao and buckwheat crêpes, orange and rhubarb (Diabetes)

5.0 1 оценка

Подготовка 5 мин.

Общо 40 мин.

4 portions

Съставки

navel orange peeled (no white pith), peel and juice reserved
1
eggs
2
egg whites
2
banana (approx. 1 medium)
200 g
buckwheat flour
70 g
cacao powder
15 g
full cream milk
250 g
rhubarb trimmed and cut into 5 cm pieces
370 g
pure maple syrup
15 g
extra virgin olive oil spray to cook
natural yoghurt high protein (see Tips)
280 g
roasted almonds roughly chopped
55 g

Трудност

лесно

Хранене за 1 portion

Натрий 143.3 mg

Протеин 19 g

Калории 1647.5 kJ / 395 kcal

Мазнини 17.3 g

Фибри 7.5 g

Наситените мазнини 5.3 g

Въглехидрати 37.3 g

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Също представено в

Thermomix® Cooking for Diabetes 72 Рецепти
Австралия и Нова Зеландия

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