Устройства и аксесоари
Maple Teriyaki Salmon with Rice and Broccoli
Подготовка 10 мин.
Общо 1ч. 5 мин.
4 portions
Съставки
Marinade and Teriyaki Glaze
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fresh ginger peeled and sliced1 oz
-
shoyu sauce (Japanese soy sauce)3 ½ oz
-
mirin2 oz
-
maple syrup3 ½ oz
-
fresh salmon fillets (approx. 4-6 oz ea.)4
Salmon with Broccoli and Rice
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rice white, Japanese sushi rice such as Kokuho Rose, Calrose8 ½ oz
-
water35 oz
-
12 oz sugar snap peas, cut into pieces (1½ in.)broccoli florets cut into pieces (1½ in.)12 oz
-
black sesame seeds (по избор) toasted, to garnish
-
scallion (по избор) thinly sliced, to garnish1
Трудност
лесно
Хранене за 1 portion
Натрий
1499.6 mg
Протеин
39.5 g
Калории
2783 kJ /
665.2 kcal
Мазнини
21.1 g
Фибри
0.4 g
Наситените мазнини
4.9 g
Въглехидрати
74.1 g
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