![Prawn Cocktail Prawn Cocktail](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/bc7ffd3646e36d56399bb62365113d46/Derivates/4a07175e4b4af8f08216d5de7f090162a65d76e1.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Prawns and Lettuce
- 500 g water
- 300 g large, raw prawns, deshelled, deveined
- 300 g iceberg lettuce, torn in large pieces
Marie Rose Sauce
- 65 g sunflower oil
- 1 egg yolk, from large egg (see tip)
-
½
tsp lemon juice
or vinegar - ¼ tsp salt
- ¾ tsp tomato ketchup
- ¾ tsp Worcestershire sauce
- 1 - 2 dashes Tabasco® sauce, to taste
- 1 pinch ground black pepper
- 4 pinches smoked paprika, for sprinkling
- 6 fresh chives, finely chopped, for garnishing
- 1 lemon, cut in wedges, for serving
- Nutrition
- per 1 portion
- Calories
- 944 kJ / 226 kcal
- Protein
- 12 g
- Carbohydrates
- 5 g
- Fat
- 18 g
- Saturated Fat
- 2.7 g
- Fibre
- 1.4 g
- Sodium
- 605 mg
In Collections
Alternative recipes
Show allMexican Quinoa Salad
30 Min
Cavolo Nero and Roasted Chickpea Salad
25 Min
Detox Salad
10 Min
Curried Coleslaw
10 Min
Sofrito Toasts with Serrano Ham
40min
Hawaiian Salad with Honey and Lime Dressing
15 Min
Watermelon Canapés with Whipped Feta and Walnuts
20 Min
Creamy Vegan Broccoli and Cheese Soup
1 Std. 15 Min
Asian Chopped Salad
20 Min
Courgette and Carrot Quinoa Salad
1h 35min
Cheese Sticks
55 min
Coleslaw
10 Min