Устройства и аксесоари
Rosemary meat pies
Подготовка 35 мин.
Общо 3ч. 30 мин.
24 portions
Съставки
Shortcrust pastry
-
plain flour plus extra for dusting400 g
-
unsalted butter chilled and cut into pieces (1-2 cm)200 g
-
salt½ tsp
-
water chilled, plus extra if needed100 g
Iced puff pastry
-
ice cubes90 g
-
unsalted butter frozen and cut into pieces (1-2 cm)180 g
-
plain flour200 g
-
salt1 ½ tsp
Pie filling
-
butter melted, for greasing
-
fresh rosemary (10 cm), leaves only2 sprigs
-
garlic cloves2
-
brown onion (approx.180 g), cut into halves1
-
olive oil40 g
-
cornflour1 tbsp
-
beef rump steak cut into pieces (1 cm)700 g
-
Worcestershire sauce2 tbsp
-
soy sauce2 tbsp
-
VEGEMITE®1 tbsp
-
button mushrooms cut into pieces100 g
-
ground black pepper to taste½ tsp
-
plain flour for dusting
-
full cream milk for brushing
Трудност
средно
Хранене за 1 portion
Натрий
424.3 mg
Протеин
12.6 g
Калории
1204.7 kJ /
286.8 kcal
Мазнини
17.4 g
Фибри
1.2 g
Наситените мазнини
9.7 g
Въглехидрати
19.9 g
Харесва ли ви това, което виждате?
Тази рецепта и повече от 100 000 други ви очакват!
Регистрирайте се безплатно Повече информацияМожете да харесате също и ...
Покажи всичкоBroccoli chive muffins (10-12 months)
30 мин.
Zucchini pistachio loaf
1ч. 30 мин.
Caramelised leek and feta tart
2ч. 25 мин.
Family burger pie
1ч. 25 мин.
Charcoal bao buns
1ч. 50 мин.
Garlic and coriander naan
1ч. 30 мин.
Pizza Margherita
2ч. 10 мин.
Caramelised leek and feta tart (TM6, Maria Stuart)
2ч. 25 мин.
Rye sourdough starter powder
24ч. 10 мин.
Roast beef and mushroom pizza
1ч. 40 мин.
Herbed lavosh
55 мин.
Baked salmon sushi cups
30 мин.