Avocado Pesto Orecchiette

Avocado Pesto Orecchiette

4.5 124 оценки

Подготовка 15 мин.

Общо 35 мин.

6 portions

Съставки

water for cooking pasta
orecchiette pasta
500 g
fine sea salt
1 ½ tsp
fresh basil leaves plus extra roughly chopped for garnishing
20 g
garlic cloves
2
fresh red chillies halved, deseeded (if desired), to taste
1 - 2
almonds
60 g
Parmesan cheese cut in pieces (2 cm)
80 g
vegetarian hard cheese, cut in pieces (2 cm)
avocados ripe, cut in pieces, plus 1 avocado sliced (1 cm) for garnishing
2
freshly squeezed lemon juice
40 g
olive oil
50 g
ground black pepper
2 pinches

Трудност

лесно

Хранене за 1 portion

Протеин 20 g

Калории 2627 kJ / 628 kcal

Мазнини 33 g

Въглехидрати 60 g

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Също представено в

Meals in Under 45 Minutes 10 Рецепти
Великобритания и Ирландия

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