![Frango de fricassé Frango de fricassé](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/AD16A315-F288-4C84-AEF3-B883137433AE/Derivates/25C2A32D-7BDC-4AF8-A459-45A7BB80F807.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g salsa
- 250 g cebola cortada em pedaços
- 3 dentes de alho
- 30 g azeite
- 1000 g frango limpo e cortado em pedaços
- 1 c. chá de sal
- 1 pitada de pimenta
- 2 gemas de ovo
- 1 limão, só o sumo
- Nutrition
- per 1 dose
- Calories
- 2761.2 kJ / 659.9 kcal
- Protein
- 48.7 g
- Carbohydrates
- 8.5 g
- Fat
- 47.1 g
- Saturated Fat
- 12.5 g
- Fibre
- 1.7 g
- Sodium
- 765.7 mg
In Collections
Alternative recipes
Show allTorta de legumes recheada com presunto e queijo
40 min
Gratinado de alheira com broa em cama de espinafres e batata palha
1 Std. 15 Min
Francesinhas de frango
1 godz.
Empadão de frango com duas batatas
1 godz. 10 min
Frango com arroz selvagem e salada de pepino e tomate
35 min
Guisado de porco com puré de batata
9 godz.
Crepes de frango com milho
1 Std. 15 Min
Feijoada à brasileira
6 godz.
Penne com frango e béchamel carilado
45 min
Bifes de cebolada
40 min
4 purés de carne (8 a 9 meses) - introdução do coelho, da rúcula e do nabo
45 min
Rolo de carne de frango à italiana
2 godz.