Spaghetti with Garlic, Olive Oil and Tomatoes

Name: Spaghetti with Garlic, Olive Oil and Tomatoes
Prep time: 10 min
Cook time: 40 min
Total time: 40 min
Yield: 4 portions
Ingredients: 40 g Parmesan cheese; 10 g fresh parsley leaves; 50 g extra virgin olive oil; 2 garlic cloves; 350 g cherry tomatoes; 2 pinches salt; 1200 g water; 320 g dried spaghetti; 10 g fresh basil leaves

4.5 (286 оценки)

Регистрирайте се безплатно

Трудност лесно

Време за подготовка 10 мин.

Общо време 40 мин.

Размер на порцията 4 portions

Съставки

40 g Parmesan cheese, cut in pieces (2 cm)
или vegetarian hard cheese, cut in pieces (2 cm)
10 g fresh parsley leaves
50 g extra virgin olive oil
2 garlic cloves
350 g cherry tomatoes, halved
2 pinches salt
1200 g water
320 g dried spaghetti
10 g fresh basil leaves, for garnishing

Хранене: за 1 portion
Калории: 1949.6 kJ / 466 kcal
Белтъци: 15 g
Въглехидрати: 64.2 g
Мазнини: 16.4 g
Наситените мазнини: 3.8 g
Фибри: 3.8 g
Натрий: 218.8 mg