Making your own salad dressing is not only simple and easy, but it also tastes better than anything you can buy in a bottle. Whether you choose a creamy classic or a zesty vinaigrette these dressings are a perfect match for salads and make marvelous sauces and marinades for chicken, beef, fish or vegetables. Easy, customizable and they all come together in just a few minutes.
Apple Lime Vinaigrette
5 min.
Cranberry Vinaigrette
5 min.
Orange Curry Dressing
10 min.
Raspberry Vinaigrette
10 min.
Mustard Balsamic Vinegar Dressing
10 min.
Garlic Herb Marinade and Dressing
10 min.
Lime-Cilantro Vinaigrette
10 min.
Cucumber Yogurt Dressing
5 min.
Carrot, Miso and Ginger Dressing
5 min.
Lemon Feta Dressing
5 min.
Turmeric Dressing
10 min.
Aji Verde Sauce
1h
Yogurt Dressing
5 min.
Blood Orange Balsamic Vinaigrette
5 min.
Spicy Lemon Vinaigrette
5 min.
Blue Cheese Dressing
5 min.
Strawberry Vinaigrette
5 min.
Ranch Dressing
2h 15 min.
Beet Vinaigrette
15 min.
Thai Dressing
30 min.
French Dressing
10 min.
Eggcellent Caeser Dressing
10 min.
Buffalo Ranch Dressing
5 min.
Green Goddess Dressing (Bill Yosses)
20 min.
Italian Salad Dressing
5 min.
Mayonnaise (3 Minute)
10 min.
Honey Pear Vinaigrette
5 min.
Chinese Chicken Salad Dressing
10 min.
Warm Bacon and Shallot Vinaigrette
25 min.
Poppy Seed Dressing
5 min.
