Don’t know what to do with the tins sitting in the cupboard? Whether it’s the Rice Pudding Ice Cream or the Sardine and Pea Pilaf, you’ll be amazed by what you can whip up with the ingredients in your pantry.
Apple Spiced Houmous
10 min.
Pepper, Anchovy and Onion Cornbread Tart
45 min.
Spam Fritters with Tomato Sauce
50 min.
Sardine and Pea Pilaf
40 min.
Baked Oatmeal Niçoise
40 min.
Tuna Fishcakes
1h 15 min.
Lemon and Roasted Garlic Speltotto
2h
Ginger Flapjacks
1h 30 min.
Mocha Cake
3h
Rice Pudding Ice Cream with Peach Coulis
4h 30 min.