Slow Cook: Chinese Braises and Soups

Imagine succulent tender meats and rich nourishing broths - get step-by-step guide to cook the Asian ah ma’s (granny) comfort dishes easily with Thermomix Slow cook function.

Braised Duck With Sour Plum Sauce

Braised Duck With Sour Plum Sauce

2óra 35p

Vinegar Pork Knuckle

Vinegar Pork Knuckle

3óra 15p

Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd

Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd

3óra 10p

Pig's Stomach And White Pepper Soup

Pig's Stomach And White Pepper Soup

3óra 15p

Chai Buey

Chai Buey

1óra 45p

Braised Soft Bone Ribs With Pig Tendon

Braised Soft Bone Ribs With Pig Tendon

1óra 50p

Pork Trotter Jelly

Pork Trotter Jelly

8óra

Foochow Nourishing Chicken Soup

Foochow Nourishing Chicken Soup

1óra 20p

White Radish Pork Rib Soup

White Radish Pork Rib Soup

3óra

Bitter Gourd Salted Vege Soup

Bitter Gourd Salted Vege Soup

1óra 15p

Tau Eu Bak (Braised Soy Sauce Pork Belly)

Tau Eu Bak (Braised Soy Sauce Pork Belly)

1óra 50p

Hu Pio Sup (Prawn Ball Fish Maw Soup)

Hu Pio Sup (Prawn Ball Fish Maw Soup)

1óra 10p

Salted Vegetables Duck Soup

Salted Vegetables Duck Soup

2óra 5p