The French Provencal ingredients are full of colour and flavour, bringing sunshine to any dinner table. Good in summer or winter, these simple recipes will become firm favourites.
Provençal alouettes
1óra 30p
Cod with aïoli
40p
Black nougat
3óra
Squid à la provençale
55p
Sweet buns (Navettes)
2óra
Garlic chickpea breads (Panisses)
30p
Gruyerè and black olive breads (Olivettes)
1óra 40p
Aubergine papeton with tomato coulis
2óra
Olive oil cake (Pompes à l'huile)
3óra
Provençal tart
1óra 15p
