Flavours of the Middle East

Discover the rich and varied flavours of the Middle East with recipes from Syria, Lebanon, Iraq and Saudi Arabia. From fragrant rice dishes and hearty stews to vibrant mezze, breads and sweet treats, explore traditional recipes packed with aromatic spices and fresh ingredients.

Kibbeh with Yoghurt Sauce

Kibbeh with Yoghurt Sauce

1ч.

Muhamara Dip

Muhamara Dip

5 мин.

Herby Tabbouleh

Herby Tabbouleh

2ч. 15 мин.

Baked Kibbeh

Baked Kibbeh

2ч.

Okra and Beef Stew (Bamia)

Okra and Beef Stew (Bamia)

1ч.

Iraqi Cheese Pies (Cheese Chureck)

Iraqi Cheese Pies (Cheese Chureck)

1ч. 40 мин.

Ma'amoul

Ma'amoul

2ч.

Salmon Kabsa

Salmon Kabsa

35 мин.