Moroccan food is diverse and colourful, aromatic spices, fresh vegetables and healthy pulses mingle together to produce many tasty combinations. The Moroccan bazaar brings out the best of this Mediterranean diet, tasty hand held food eaten surrounded by the fire and energy of the market. This selection will bring these flavours to life in your kitchen. -
Moroccan harira and chicken soup
1ч.
Moroccan chicken and couscous
45 мин.
Moroccan lamb meatballs with batbout flatbreads
1ч. 35 мин.
Crab briks
35 мин.
Marinated white fish fillets with chermoula sauce and couscous salad
1ч. 20 мин.
Falafel in square flatbread (r’gaif bread) with tahini sauce
1ч. 25 мин.
Fatayer with cheese and mint
1ч. 5 мин.
Duck, apricot and pine nut pastilla
50 мин.
Sfenj - Moroccan doughnuts
2ч. 45 мин.
Almond briouats with honey and sesame seeds
2ч.