Mango Cheesecakes

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准备工作 30 分钟

总数 4小时

8 portions

食材

Crumb Base

butter room temperature
10 g
digestive biscuits
20 g
nuts (e.g. hazelnuts, walnuts, pistachios, almonds)
10 g
brown sugar
10 g

Filling

cream cheese
150 g
cream min. 30% fat
25 g
caster sugar
30 g
vanilla sugar
1 tsp
salt
1 pinch
egg
1
water
400 g

Topping

fresh mango flesh
60 g
sugar
40 g
lime juice (approx. 3 limes)
30 g
unsalted butter diced
50 g
egg
1

难易度

初级

营养价值每 1 portion

蛋白质 3.6 g

热量 897 kJ / 214 kcal

脂肪 16.1 g

纤维 0.3 g

碳水化合物 15 g

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