Char Siu Pork (Chinese BBQ Pork)

3.7 3 评分

准备工作 10 分钟

总数 25小时

5 portions

食材

garlic cloves
5
fresh ginger
10 g
shallots
150 g
light soy sauce
40 g
dark soy sauce
30 g
Chinese rice wine (Shaoxing Hua Tiao)
30 g
brown sugar
70 g
maltose syrup plus extra for brushing
1 ½ tbsp
pork belly, skinless
1000 g
maltose syrup
3 tbsp
water
2 tbsp

难易度

初级

营养价值每 1 portion

钠 692.9 mg

蛋白质 21.3 g

热量 4848.1 kJ / 1158.7 kcal

脂肪 106.1 g

纤维 1.2 g

饱和脂肪 38.6 g

碳水化合物 27 g

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