Gluten-free Chocolate Cake with Nuts

无评分

准备工作 25 分钟

总数 1小时 10 分钟

12 slices

食材

Chocolate Cake

butter, unsalted to grease
egg, large (65-70 g)
6
almonds, skin on
100 g
walnut, shelled, halved
100 g
hazelnuts, skin on
100 g
cocoa powder (all types)
45 g
sugar
85 g
butter, unsalted softened
140 g

Almond and Cocoa Cream

powdered sugar
100 g
cocoa powder (all types)
30 g
almond purée gluten-free
45 g
45 g hazelnut paste, pure, gluten-free
cream cheese in pieces
100 g
nuts, whole, mixed to decorate

难易度

初级

营养价值每 1 slice

蛋白质 11.1 g

热量 1734.9 kJ / 414.7 kcal

脂肪 33.3 g

纤维 5.1 g

碳水化合物 24.8 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验更多信息

还收录在

We celebrate our UNIQUENESS 21 道食谱
加拿大

您可能还喜欢...

显示所有

Macadamia Chocolate Cookies

1h

Apple Pie

3h 30min

Fudge Brownies

50min

Chocolate cake

45min

Cheesecake (baked)

7h 20min

Brownies

50min

Gluten Free Chocolate Chip Cookies

40min

Chocolate Chip Muffins

1h

Chocolate Zucchini Mini Loaves

1h 40min

Marble cake

2h 10min

Butter biscuits

50min

Black tahini banana bread

1h 20min

显示所有