Rhubarb Vanilla Flan

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准备工作 5 分钟

总数 50 分钟

8 portions

食材

butter to grease
plain flour
60 g
caster sugar
150 g
fresh milk
200 g
double cream
200 g
eggs
3
natural vanilla extract
1 tsp
rhubarb cut in pieces (2-3 cm)
200 - 250 g

难易度

初级

营养价值每 1 portion

蛋白质 4.7 g

热量 983.8 kJ / 235.1 kcal

脂肪 11.9 g

碳水化合物 27.9 g

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