设备与配件
Panna Cotta with Caramelised Mango - Panna cotta con mango caramellato
准备工作 20 分钟
总数 6小时 30 分钟
4 portions
食材
Panna Cotta
-
double cream300 g
-
caster sugar115 g
-
gelatine leaves2 ½
-
whole milk100 g
-
buttermilk50 g
-
natural vanilla extract1 tsp
Mango
-
mango peeled, sliced (3 mm)100 g
-
soft brown sugar2 Tbsp
-
lime juice only1
难易度
初级
营养价值 每 1 portion
钠
69.4 mg
蛋白质
4.2 g
热量
1825.1 kJ /
436.2 kcal
脂肪
29 g
纤维
0.9 g
饱和脂肪
17.7 g
碳水化合物
42.7 g
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