设备与配件
Salmon, quinoa, feta and mixed vegetable salad
准备工作 30 分钟
总数 50 分钟
6 portions
食材
-
lemon, preferably organic zest only½
-
mixed fresh herbs (e.g. parsley, basil, chives), leaves only10 - 12 sprigs
-
garlic clove1
-
2 pinches dried cayenne chilli flakesfresh chilli½
-
olive oil60 g
-
water1200 g
-
salt1 ½ tsp
-
quinoa100 g
-
fresh salmon fillets, skinless (2 cm thick)600 g
-
peppers cut in pieces160 g
-
red onions cut in pieces50 g
-
cucumber cut in pieces120 g
-
feta cheese cut in pieces150 g
-
Dijon mustard1 tsp
-
vinegar1 tbsp
-
ground black pepper2 pinches
-
plum tomatoes cut in pieces (2 cm)300 g
-
avocado flesh only (150-200 g), sliced1
-
100 g fresh baby spinachkale thinly sliced,100 g
-
pumpkin seeds (可选的)1 tbsp
-
dried cranberries (可选的)2 tbsp
难易度
中级
营养价值 每 1 portion
蛋白质
29 g
热量
2238 kJ /
534 kcal
脂肪
37 g
纤维
6 g
碳水化合物
19 g
您可能还喜欢...
显示所有Coleslaw
10min
Beetroot salad
10min
Stewed vegetables
45min
Avocado with egg and salmon tartare
45min
Beetroot hummus
10min
Tuna Pate
4h 55min
Mini Shrimp Omelettes
35min
Mini Green Shakshukas
Nenhuma avaliação
Russian beetroot salad
1h 10min
Chawan mushi (Japanese savoury egg custard)
35min
Pink Barley Tabbouleh with Pistachios
40min
Vegetable potato salad with chicken
1h 15min